Aged Dutch Gouda Cheese

Gouda is a semi-hard yellow cheese made from cow’s milk with a 48 % milk fat content and a mild taste. Aging intensifies the flavor and hardness. The cheese is named after the city of Gouda in the Netherlands. 240 gram piece.

Ingredients: Pasteurised cow milk, salt, starter milk (milk), microbial rennet, cheese cultures, colouring: beta carotene.