Sunflower Gourmet Rye Bread from Valsemøllen is a rye bread mix that only needs to be added water. Simply mix the contents of the bag with the dry yeast that is included and add 6 dl lukewarm water. Sunflower Gourmet Rye Bread from Valsemøllen gives you a great taste of sourdough and lots of crispy sourdough kernels. A rye bread that is juicy and delicious for up to a week. Bake the rye bread and spread a delicious lunch box with the juicy gourmet rye bread. Yeast is included. 900g
Ingredients: Danish WHEAT FLOUR. 14% sunflower seed, 14% Danish RYE SIEVE FLOUR. 12% Danish RYE FLOUR 12% Danish RYE FLAKES. 11.5% puffed DURUM WHEAT KERNELS. flaxseed. 4% dried WHEAT SOURDOUGH (WHEAT FLOUR. starter culture, caramel powder (glucose syrup. maltodextrin, sugar, iodized salt, brown sugar. malt extract (BARLEY MALT), dark roasted BARLEY MALT. flour treatment agent (E300)
