Chanterelle mushrooms (also knows as girolle) are possibly the most popular mushroom in Europe! Their delicate flavour is well suited to make any meal a festive occasion! These mushrooms are preserved in mildly salted water and are ready to use for any dish! 226g
Ingredients: chanterelles (Cantharellus cibarius), water, salt, antioxidant (ascorbic acid), acid regulator (citric acid).
