TORO Brown sauce is one of Norway's most used sauces for meat and a good starting point for making your own sauce. Try it for meatballs, chops or sausages. Add 1 tablespoon blackcurrant juice and 2 tablespoons sour cream for an extra fresh taste. Easy to like, easy to make. 45g makes 500ml sauce
Ingredients: wheat flour, corn starch, sunflower oil, salt, whey (milk), yeast extract, coloring (ammonia caramel), sugar, aroma, tomato, spices.
Preparation: 1. Add the powder into a saucepan with 500ml water 2. Bring to boil while stirring with a whisk 3. Cook for 5 minutes
Best before date: 27/04/2026. A ‘Best Before’ date refers to the quality of the food. This date gives you an idea of when the food should be eaten if you want to eat it at its best quality. After the ‘Best Before’ date it is likely that the quality of the product may begin to change. It isn’t a safety issue and food can still be sold by shops beyond its ‘Best Before’ date as long as it’s still fit to eat.
