Our wonderfully crispy, golden-brown wheat crisps, which are baked with plenty of wholemeal flour and topped with roasted sesame seeds. Thanks to the use of whole grain and sesame seeds, the crisp is particularly aromatic and has a fine, nutty taste. 200g
Ingredients: Wholemeal Wheat Flour (49%), Wheat Flour (39%), Sesame Seeds (11%), Yeast, Sunflower Oil, Sugar, Salt
