Dr. Oetker's Red Wine Cream offers an exceptional taste experience for very special occasions: Enjoy the combination of a delicious cream and an exclusive red wine flavor. This will instantly create a memorable experience for your family and friends! Enjoy Dr. Oetker's Red Wine Cream on its own or add a special crunch to the dessert by folding in chopped walnuts. Combined with the creamy cream and the aroma of red wine, this version will treat you and your loved ones to an irresistible taste. 4 servings
Ingredients:Red wine (contains sulfites), sugar, modified starch, gelatin, egg white powder, acidifier (citric acid), flavoring
Preparation: 78g cream powder for 125ml red wine, 75ml water, and 125g whipping cream 1. Combine red wine and water (both at room temperature) in a mixing bowl. 2. Add the cream powder and mix briefly with a mixer (with grease-free beaters) on the lowest setting. Then beat for 2 minutes on the highest setting. 3. Whip the cold whipped cream until stiff and stir in briefly. 4. Pour the red wine cream into glasses or a bowl and refrigerate for at least 1 hour.
