Danish soft Viennese-style nougat hazelnut paste (nut content 31%) is perfect for making desserts, cakes and other pastries. 200g.
Ingredients: Sugar, roasted hazelnuts (31%), hydrogenated palm, milk whey powder, cocoa mass, milk sugar, cocoa butter, cocoa powder, emulsifier (soy lecithin), flavoring.
Best before date: 23/10/2026. A ‘Best Before’ date refers to the quality of the food. This date gives you an idea of when the food should be eaten if you want to eat it at its best quality. After the ‘Best Before’ date it is likely that the quality of the product may begin to change. It isn’t a safety issue and food can still be sold by shops beyond its ‘Best Before’ date as long as it’s still fit to eat.
